Monday, August 2, 2010


  • 1/2 cup vegetables - cabbage (tear it up in pieces ), carrot (triangle cut ), onion & capsicum(cut in squares)
  • par boil the vegetables or can be boiled in micro by soaking them in water and putting in a polybag nd micro for 2 mins
  • make a batter- 1/2 cup arrarot/cornflour, 2 tbsp maida, add seasoning- salt, pepper, ajinomoto. add 1 tbsp baking powder. batter such that it can coat vegetables
  • wet your hands to make small pakodas
  • once the pakodas are crisp put them in hot garlic sauce (in a pan )
  • add honey 1-1.5 tbsp mix it well
  • then serve hot in a plate garnished with corriander or chopped green onion

Garlic sauce:
  • 2 tbsp oil + 1 tbsp chopped garlic ; toss for 1-2 min
  • add 1-2 tbsp onion chopped, green chillies add tomato sauce as per requirement
  • add seasoning - salt, peppr ajinomoto
  • add a small pinch of orange-red cooking colour
  • bring the sauce to boil

1 comment:

  1. change the colour of pic.veg kothe is smoewaht redmarron . it is eating ur traffic